I-Carrara White Marble Plate epholishelwe ithreyi yemabula emhlophe yephathi

I-Carrara White Marble Plate epholishelwe ithreyi yemabula emhlophe Yesithombe Esifakiwe Sephathi

Incazelo emfushane:

• [Imabula Yemvelo]: Ukuhleleka okuhle nokungokwemvelo kwemabula kwenza i-sleb yetshe ngalinye ibonise ubuhle obuhlukile. Ifaneleka kakhulu izimonyo, amakha nobucwebe. Zombili izinhlangothi zipholishiwe futhi ingaphezulu libushelelezi.

• [Isandla Siphucuziwe]: Khetha imabula ephelele, epholishwe ngesandla ibe amakhona ayindilinga, akulula ukunwaya izandla zakho. I-marble slab inemigqa ebushelelezi, idizayini yakudala, ivikela umswakama kanye nempilo ende yesevisi.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

• [Konke Kokukodwa]: Njengethreyi yokuphakela, ungabeka ukudla okulula, izithelo nekhofi; njengethreyi yedeskithophu, ungagcina izimonyo zakho, ubucwebe, amakhandlela; futhi iyindawo efanelekile yamakhekhe, iphole ngokushesha futhi akulula ukunamathela lapho uxova inhlama.

• [Amathiphu Esikhumbuzi]:Imabula iwumkhiqizo wemvelo onezinhlobonhlobo nemibala. Amachashaza nemigqa etsheni elimaholoholo kuvamile. Ungabeki i-asidi nezinto ezibolayo.

I-Carrara White Marble Plate epholishelwe ithreyi yemabula emhlophe yephathi (3)

I-Carrara White Marble Plate epholishelwe ithreyi yemabula emhlophe yephathi (2)

I-Carrara White Marble Plate epholishelwe ithreyi yemabula emhlophe yephathi (1)

Igama Lomkhiqizo	I-Marble Plate
Usayizi Ojwayelekile	Ubukhulu besayizi, ubude, ububanzi, nokuqedwa kunganqunywa yikhasimende.
I-Surface Qeda	Ipholishiwe/iphucuziwe
Imiphetho Iphelile	Unqenqema olulula, unqenqema lwenkunzi, unqenqema lwe-ogee nolunye unqenqema olukhethekile.
Isikhathi sokuthumela	Ngokuvamile zingakapheli izinsuku ezingama-20 ngemuva kokuthola idiphozithi engu-30% ye-T/T noma i-L/C lapho uyibona. Noma ngokuvumelana nemfuneko yekhasimende.
Ukusetshenziswa	Ukuhlobisa ekhaya, umhlobiso wephathi yomshado, izipho
Inzuzo	U-A-Manufacturer
	Isipiliyoni se-B-Rich
	C-Ithimba Lokusebenza Lochwepheshe
	Ithimba le-D-Experience and Strict QC